Famous Dak-Galbi (UJ026)
There have spicy fried chicken, stone soup (ginseng, kimchi, spicy flavor), chicken / pork, fried chicken, fried chicken feet, etc
Other materials include cabbage, sweet potatoes, boneless chicken pieces, Korean rice cakes, homemade sauce, saute in the pan on the table. There are two types of sauce can choose. One is spicy homemade sauce and the other one is normal sauce which is a non-spicy sauce.
For other dishes, can add on noodles / instant noodles, udon, mushrooms, cheese / yogurt / cheese, fried rice, chicken, and others.
Aside from this plate of food, there are three kinds of side dishes (kimchi, pickled vegetables, pickled garlic), miso marinated material, lettuce available.
Kimchi noodle soup (UJ055)
sour soup with seaweed and noodle, aside with kimchi
Kimchi Jeon (UJ066)
kimchi pancake with the taste of sour and very appetizer .
Bindaetteok (UJ067)
This is a mung bean pancake with vegetables
Korean Style Sushi) Rice Roll with carrot, pickled radish, crab meat and Bulgogi.
Chicken Bulgogi (SD333)
Sweet and spicy boneless chicken breast
Bibimbab ( MF212)
Mixing rice with various cooked vegetables, egg, bulgogi and gochujang (red pepper paste)
Mundoo (SD101)
5 Pieces of Korean fried dumplings with pork and vegetables
Fried Rice (MF222)
Order: Delicious: Beef, Pork, or Chicken
Seoul Ramen (MF258)
Ramen noodles with cheese, egg, onion, carrots and green onion. Choose from Hot or Mild.
Kimchi (SD111)
Home made Kimchi: is a traditional fermented Korean side dish made of vegetables with a variety of seasonings.
Sujionggwa (Cinnamon Ginger Tea) (BD0081)
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